Ugly Delicious Advertising

Jun 22, 2020

There’s a lot to admire about restaurateur David Chang. He’s accomplished, innovative, highly creative and, these days, reflective. He rose from humble beginnings to attain “underground” status, then went on to achieve tremendous success and respect in the culinary world. After that, he returned to his roots and remains loyal to principles that guide everything he does: cooking good, clean food that doesn’t have to be pretty. It can be ugly and delicious.